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Farm To Table Dinner with Chef Valero Menendez of Saboré

  • Swallowtail Farm 17603 NW 276th Ln Alachua, FL, 32615 United States (map)

SATURDAY, NOVEMBER 8 2014
4:30 PM — 9:30 PM

SWALLOWTAIL FARM
17603 NW 276 Lane, Alachua, FL 32615

Join us for our 2014-2015 Farm to Table Dinner Series.  Delight in a unique savory four course meal prepared by our local and talented chefs. They will delight your culinary senses with delicious cuisine made from the flowers, herbs, proteins and vegetables grown and raised at Swallowtail, and surrounding local farms. We have partnered with Swamphead Brewery and Citizen's Co-Op, to bring you the best local brews and organic wines. Vegan and vegetarian options are available. Dinner tickets will make the perfect anniversary gift, birthday present, romantic date, family occasion or destination dinner. Come out to Swallowtail and connect with your food and the land on which it has been cultivated. 

$80 / ticket

(Children under 16: $50/ticket)

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Earlier Event: October 18
Farm To Table Dinner with Teresa Callen
Later Event: November 22
Swallowtail Farm Fall Festival