Join us for a sparkling midwinter farm dining experience with Chef Clay Conley.

A 4-time James Beard semifinalist for Best Chef: South, Chef Clay has brought fine dining to new heights in Palm Beach with three distinctive restaurants - Buccan, Imoto, and Grato. The accolades speak for themselves, but we will all get to experience something as yet undiscovered when he brings his talents to the bounty of the farm.